Have you searching for Mr coffee iced coffee maker recipes? You’re in the right place, For many coffee drinkers, this section features the drinks that first lured them into the wide world of coffee.
These drinks are often the gateway for turning those who aren’t used to the bitter taste of coffee into lifelong coffee drinkers. Sweetly blended with ice cream, sugar, and various flavorings, it is clear why these are often the first thing new coffee drinkers try.
Not only are these commonly “entry-level” coffee drinks, but even coffee connoisseurs come back to these drinks for dessert or a cool-down on a hot day.
The downside to these drinks is how expensive they can be at coffee shops. Ranging from $4 to $7 each depending on the shop, these drinks can certainly put a hole in your wallet! In this chapter, you will learn how to easily make these drinks at home so you can start saving money and customizing your beverages.
Often, when making something at home to save money, you have to sacrifice quality—but not with these recipes. You will be able to make any frappe-style drink or coffee milkshake you typically buy in your local coffee shop and rival it.
Note, too, that most of these recipes can be made with cold brew, depending on your preference and whatever you make at home.
In this article, we’ll show 10 Mr coffee iced coffee maker recipes ideas
Without further ado, let’s jump in!
10 Best Mr Coffee Iced Coffee Maker Recipes
Note:
Before we start showing you Mr coffee iced coffee maker recipes, you have to brew coffee first on Mr coffee iced coffee, to do that check this article where I wrote step-by-step instructions on how to use Mr coffee iced maker, after brewing your iced coffee bring your coffee side and let’s jump in
Recipe1. Mocha frappe
A chocolate milkshake mixed with coffee—what could be better? On a hot summer’s afternoon working in the yard, you just need a nice, cold, indulgent beverage afterward.
Treat yourself to this mocha frappe to hit the spot. It is the blended version of a mocha latte, but with a little vanilla ice cream added. Who doesn’t need a little more ice cream in their life?
- 2 ounces espresso, chilled
- 1 cup vanilla ice cream
- 1 cup ice
- 4 ounces milk
- 2 tablespoons chocolate syrup
- Whipped cream, for garnish
1. In a blender, combine the espresso, ice cream, ice, milk, and chocolate syrup. Blend until smooth.
2. Serve topped with whipped cream, as desired.
Recipe tip: For an extra chocolaty experience, substitute chocolate ice cream for vanilla.
Recipe2. Very vanilla frappe
Many vanilla frappes come without coffee, making them essentially vanilla milkshakes. But this recipe does not lack caffeine! Spruce up your plain old vanilla frappe with a shot of espresso to give you an energy boost and add some delicious coffee flavor.
The extra boost of vanilla extract along with vanilla ice cream ensures this drink lives up to its name.
- 2 ounces espresso, chilled
- 1 cup vanilla ice cream
- 1 cup ice
- 4 ounces milk
- ¼ teaspoon vanilla extract
- Whipped cream, for garnish
1. In a blender, combine the espresso, ice cream, ice, milk, and vanilla. Blend until smooth.
2. Serve topped with whipped cream, as desired.
Recipe3. Min Chocolat Chip Frappe
Another classic ice cream flavor is mint chocolate chip. Why not add coffee to it? This frozen drink has the combination of coffee and chocolate we all love with the addition of refreshing mint to seal the deal. It’s sweet, smooth, and fresh.
- 2 ounces espresso, chilled
- 1 cup mint chocolate chip ice cream
- 1 cup ice
- 4 ounces milk
- Chocolate chips, to taste
- Whipped cream, for garnish
1. In a blender, combine the espresso, ice cream, ice, and milk.
2. Blend until smooth.
3. Add some chocolate chips and pulse until broken up.
4. Serve topped with whipped cream, as desired.
Recipe tip: Add 2 tablespoons of chocolate syrup for a chocolate mint–chocolate chip frappe.
Recipe4. Salted caramel frappe
Salted caramel is a favorite flavor for many. The taste of salty and sweet playing tricks on your palate is somehow pleasing.
The first recorded person to pair sea salt with caramel was a French chocolatier by the name of Henri Le Roux in the 1970s.
Since then, the combination has taken the food world by storm, and salted caramel drinks are no exception. Let this salted caramel frappe tingle your taste buds and satisfy your sweet tooth and salty cravings all in one sip!
- 2 ounces espresso, chilled
- 1 cup vanilla ice cream
- 1 cup ice
- 4 ounces milk
- 2 tablespoons homemade caramel sauce
- ½ teaspoon salt (preferably fine sea salt) Whipped cream, for garnish
1. In a blender, combine the espresso, ice cream, ice, milk, caramel sauce, and salt. Blend until smooth.
2. Serve topped with whipped cream, as desired, and a drizzle of caramel sauce.
Recipe tip: For the tastiest salted caramel frappe, make your caramel sauce
Recipe5. Affogato
This classic Italian dessert gets its name from the Italian word meaning “drowned.” The affogato consists of a scoop of vanilla gelato “drowned” in a shot of fresh hot espresso—two quintessential Italian ingredients.
This is, by far, one of the easiest coffee recipes you can find, but incredibly satisfying. Affogato would be an unexpected and sophisticated dessert to serve guests at your next dinner party.
The contrasts between hot and cold, liquid and solid, and bitter and sweet make this drink a good choice for the one who can’t make up their mind.
- 1 scoop vanilla gelato or vanilla ice cream
- 2 ounces espresso
1. Place the gelato in a small glass, pour the espresso on top, and dig in.
Recipe tip: The coffee world is continuously experimenting with ways to vary this classic, and you should, too! Variations include using ice cream instead of gelato, experimenting with ice cream/gelato flavors, and adding some Irish cream or hazelnut liqueur for a spiked twist
Recipe6. Ice Coffee Protein Shake
We could probably all confess to, at least occasionally, skipping breakfast. But few serious coffee drinkers would dare skip their morning cup of coffee.
Why not try a drink that could be breakfast and coffee all in one? Give your body the protein it needs to start your day well, while not giving up your routine caffeine intake.
This iced coffee protein shake can be made with cold brew if you have it on hand or that leftover coffee from the previous morning you saved in the fridge just for this moment.
Next time you’re tempted to skip breakfast, try this yummy drink instead!
- 4 to 6 ounces of cold brew or chilled coffee
- 4 ounces of milk of choice
- ½ ripe banana
- 1 scoop vanilla or chocolate protein powder
- 1 to 2 cups of ice
1. In a blender, combine the cold brew, milk, banana, and protein powder. Blend until smooth.
2. A little at a time, add the ice and blend until the drink reaches your desired creaminess.
Recipe tip: Use any kind of milk you like. Our suggestion for a high-protein, dairy-free choice is unsweetened almond milk
Recipe7. Dulce de Lech Coffee Milkshake
Caramel’s closest relative, dulce de leche, finds itself front and center in this recipe. If you are a dulce de leche fan, like me, you will probably need to bookmark this.
The creamy, rich, satisfying taste of dulce de leche paired with the best thing known to mankind (coffee) and the second-best thing known to mankind (ice cream) creates something that the angels probably sip on the reg.
- 1½ cups vanilla ice cream
- 6 ounces of coffee, chilled
- 2 tablespoons dulce de leche, divided Whipped cream, for garnish
1. In a blender, combine the ice cream, coffee, and 1 tablespoon of dulce de leche. Blend until smooth and creamy.
2. Serve topped with whipped cream, as desired, and the remaining 1 tablespoon of dulce de leche.
Bonus tip: Have your exits clear while preparing to make this so you can make a quick getaway from those who are desperate to steal your dulce de leche coffee milkshake.
Recipe8. Coconut Coffee Smoothie
Imagine being in a rush in the morning trying to make both coffee and a smoothie for breakfast. Now imagine we just combined both into one! Well, stop imagining, because we did! This is a great breakfast smoothie with a little bit of a kick from the coffee that, when paired with the coconut milk and vanilla, brings out a sweet, rich flavor. Feel free to add or take away ingredients to cater to your preferences.
- 4 ounces of coffee, frozen
- 1 banana, frozen 8 ounces of coconut milk
- 1 teaspoon vanilla extract
- Coconut flakes, for garnish
- The ground cinnamon, for garnish
1. In a blender, combine the frozen coffee, banana, coconut milk, and vanilla. Blend until smooth.
2. Serve topped with coconut or cinnamon, if you prefer a bit of extra flavor
Recipe tip: Chia seeds and flaxseed are common add-ins that health-conscious folk like to throw into this recipe. If that’s your thing, give it a shot!
Recipe9. Cold brew milkshake
Cold brew is repeatedly praised for its smooth quality. This recipe takes the smooth factor to a new level. What could be smoother than cold brew paired with ice cream?
- 8 ounces cold brew, chilled
- 1 cup vanilla ice cream
- Whipped cream, for garnish
1. In a blender, combine the cold brew and ice cream. Blend until smooth and creamy.
2. Serve topped with whipped cream, as desired.
Recipe tip: For a mocha cold brew, add 2 tablespoons of chocolate syrup when blending and drizzle some over the whipped cream. You can also top it with a cherry if that’s your style.
Recipe10. S’mores Espresso Milkshake
Campfires are never complete without making classic s’mores over the fire. What if you could bring that recipe into your kitchen and pair it with ice cream and coffee?
I know it sounds too good to be true, but it is quite easy to do and delicious. Put the marshmallow roasting sticks to the side and head to the kitchen for this one!
- 2 ounces espresso, chilled
- 2 cups vanilla ice cream
- ¼ cup marshmallow creme
- 1 tablespoon chocolate syrup, divided
- Whipped cream, for garnish
- 1 tablespoon crushed graham crackers
1. In a blender, combine the espresso, ice cream, and marshmallow creme. Blend until smooth.
2. Drizzle 1½ teaspoons of chocolate syrup along the inner sides of a glass.
3. Add the milkshake to your chocolate-lined glass and top with whipped cream, as desired.
4. Drizzle the remaining 1½ teaspoons of chocolate syrup and the crushed graham crackers on top of the whipped cream.
Recipe tip: If you want to add a little extra to this drink, put some chocolate syrup along the rim of your glass and dip the rim into the crushed graham crackers, so you have a chocolate graham cracker rim!
Final thoughts
Making coffee at home can be incredibly rewarding. Being able to kick back on your couch, bed, or porch with a nice book and a cup of coffee is something you would be hard-pressed to complain about.
However, many people opt to spend hundreds of dollars a year buying coffee at coffee shops and cafés instead of having the satisfaction of making it themselves at home.
The root of the problem is that many people assume they will not be able to make the same quality coffee at home as what they can buy at the nearest coffee shop.
But Our article will help you to make different Mr coffee iced coffee maker recipes at home without any difficulty follow the instructions step by step
Frequently asked questions:
My iced coffee is not strong enough for my taste – how do I make stronger iced coffee?
No problem, everyone’s tastes are different! Add another half scoop of coffee grounds into the reusable coffee filter next time you make iced coffee.
If that’s still not strong enough, try a full extra scoop. Add until you find the perfect ratio
for you!
Why doesn’t the iced coffeemaker fill the tumbler with iced coffee to the top?
We know many people like to customize their coffee beverages. For this reason,
Mr coffee maker designed the machine to leave a little extra room for kinds of milk, cream, sugar, or syrups! However, for a more full tumbler, you can fill the water reservoir to the “MAX FILL” line.
Why does my Mr coffee iced coffee maker not brewing?
To remedy this issue of your Mr coffee ice coffee maker, not brewing:
1. try to reset the coffee maker.
2. Try unplugging the coffee brewer and letting it rest for 3-5 minutes.
3. Plug the unit into a different wall outlet and see if it will work.
Do not use it with any extension cords, power strips, and power converters or inverters as it may affect the coffee maker’s performance.
